| Ingredients |
[Koya Tofu] Soybeans (non-genetically modified)/potassium carbonate, tofu coagulant [Attached Seasoning] Sugar, salt, powdered soy sauce (contains wheat and soybeans), dextrin, bonito extract, protein hydrolysate, yeast extract, kelp extract, shiitake mushroom extract |
| Nutrition Facts |
(Per 6 pieces of koya tofu and 1 packet of attached seasoning) Energy 122kcal, protein 8.7g, fat 5.7g, carbohydrates 9.0g, sugars 8.6g, dietary fiber 0.2-0.6g, equivalent salt content 1.2g, calcium 81mg, iron 1.0mg |
| Contents |
Category: Prepared Side Dish Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Koya tofu (with seasoning) |
| Storage Instructions |
Store in a cool place away from direct sunlight and moisture. |
| Notes |
Manufacturer: Asahimatsu Foods Co., Ltd. 1020 Dakashina, Iida, Nagano, Japan |
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