| Raw materials |
【Koya tofu】 Soybeans (non-genetically modified)/potassium carbonate, tofu coagulant [Attached seasonings] Sugar, powdered soy sauce (contains wheat and soybeans), salt, bonito flakes extract, dextrin, kelp extract, shiitake extract/seasonings (amino acids, etc.), emulsifier, potassium carbonate |
| Nutritional information |
(For 1 piece of koya tofu and 1 bag of attached seasoning) Energy 121kcal, protein 8.8g, fat 5.7g, carbohydrate 8.9g, sugar 8.5g, dietary fiber 0.2-0.6g, salt equivalent 1.3g, calcium 81mg, iron 1.0mg, potassium 138mg, resistant protein 3.0g |
| Contents |
Category: Kouya tofu 82.5g, attached seasoning 10g x 5 bags Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Kouya tofu (with seasonings) |
| How to save |
Avoid direct sunlight and moisture, store in a cool place |
| Notes |
Manufacturer: Asahimatsu Foods Co., Ltd. 1025 Dashina, Iida City, Nagano Prefecture |
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