| Ingredients |
Pistachios (United States) |
| Nutrition Facts |
(Per 100g) Energy 633kcal, protein 21.2g, fat 49.9g, carbohydrates 24.7g, sugars 15.4g, dietary fiber 9.3g, salt equivalent 0.0g, potassium 970mg, magnesium 120mg, iron 3.0mg, copper 1.15mg, vitamin B1 0.43mg, vitamin B6 1.22mg |
| Contents |
Category: Snacks, nuts, snack foods, bag Size: 165 or less (g,ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Roasted Pistachios |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Toyo Nuts Foods Co., Ltd. 30 Fukaehama-cho, Higashinada-ku, Kobe, Japan |
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