| Ingredients |
Glutinous rice (domestic), sugar, vegetable oils and fats, soy sauce, reduced starch syrup, hydrolyzed protein, seasoned kelp (kelp, reduced starch syrup, scallop extract, yeast extract), fermented seasoning liquid, sesame, green laver, salt, seaweed, shrimp, chili pepper, garlic/seasonings (amino acids, etc.), modified starch, sorbitol, coloring agents (carotenoids, monascus, caramel, gardenia), thickener (xanthan gum), acidulant, emulsifier, sweeteners (licorice, stevia), antioxidants (vitamin C, vitamin E), (contains wheat, shrimp, soybeans, and sesame) |
| Nutritional Information |
Per package (approx. 22.5g): Calories 92kcal, protein 1.7g, fat 0.9g, carbohydrates 19.1g, equivalent salt content 0.4g |
| Contents |
Category: Snacks, rice crackers, snack food, okaki
Size: 165 or less (g,ml) |
| Shelf Life |
120 days from the manufacturer's production date |
| Product Name |
Rice cracker |
| Storage Instructions |
Avoid storing in direct sunlight or in hot and humid places. |
| Notes |
Manufacturer: Echigo Seika Co., Ltd.
1-4-5 Gofukumachi, Nagaoka, Niigata, Japan |
|
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