| Raw materials |
Wheat flour (domestic production), buckwheat flour, salt |
| Nutritional information |
(per 70g) Energy 245kcal, Protein 9.6g, Fat 1.2g, Carbohydrate 49g, Salt equivalent 1g |
| Contents |
Category: General food, soba, dried noodles Size: 170-230 (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Dried soba |
| How to save |
Store away from direct sunlight and moisture |
| Notes |
Manufacturer: Tanabiki Seimen Co., Ltd. 841-48 Ko, Shirahama-cho, Himeji City, Hyogo Prefecture |
|