| Raw materials |
Naked wheat (produced in Yamaguchi Prefecture), barley (produced in Yamaguchi Prefecture), soybeans, salt/alcohol, (contains soybeans in part) |
| Nutritional information |
(per 100g) Energy 197kcal, protein 7.2g, fat 2.9g, carbohydrate 35.4g, salt equivalent 10.8g |
| Contents |
Category: Seasoning, Miso Size: 600-995(g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Barley miso |
| How to save |
Please store away from high temperature, high humidity, and direct sunlight. |
| Notes |
Seller: Shimaya Co., Ltd. 3-8-31 Fukukawa, Shunan City, Yamaguchi Prefecture |
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