| Ingredients |
Rice miso, reduced starch syrup, salt, bonito extract, bonito flake powder (bonito flakes, sōdachi bonito flakes), kelp extract, protein hydrolysate/alcohol, seasonings (amino acids, etc.), (contains soybeans) |
| Nutrition Facts |
(Per 1 tablespoon (15g) of liquid miso) Energy 29kcal, protein 0.8g, fat 0.3g, carbohydrates 6.0g, salt equivalent 0.7g |
| Contents |
Category: Seasoning, miso Size: 370~555 (g, ml) |
| Best By |
9 months from the manufacturer's production date |
| Product Name |
Processed miso product |
| Storage Instructions |
Store in a cool place away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Marukome Co., Ltd. 883 Amori, Nagano City, Nagano Prefecture |
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