| Raw materials |
[Seasoned miso] Mame miso (domestic production), reduced starch syrup, salt, sugar, bonito extract, bonito powder, protein hydrolyzate, Muneta bonito powder, kelp extract/alcohol, seasonings (amino acids, etc.), (contains soybeans in part)
[Wakame ingredients] Wakame, Fu, green onion, (1) (contains wheat)
[Aburaage ingredients] Aburaage, wakame, green onions/coagulant, (contains soybeans in part)
[Long onion ingredients] Green onions, wakame
[Tofu ingredients] Tofu, wakame, green onions/coagulant, (contains soybeans in part) |
| Nutritional information |
[Wakame (17g)] Energy 31kcal Protein 1.8g Fat 0.8g Carbohydrates 4g Carbohydrates-g Dietary fiber-g Salt equivalent 1.8g
[Aburaage (16g)] Energy 31kcal Protein 1.8g Fat 0.9g Carbohydrates 3.5g Carbohydrates-g Dietary fiber-g Salt equivalent 1.6g 【Long onions (16g)】 Energy 29kcalProtein 1.6gFat 0.8gCarbohydrates 3.7gCarbohydrates-gDietary fiber-gSalt equivalent 1.6g
【 Tofu (16g)】 Energy 30kcalProtein 1.7gFat 0.8gCarbohydrates 3.6gCarbohydrates-gDietary fiber-gSalt equivalent 1.6g |
| Contents |
Category: General food, instant food, miso soup, red soup stock, red soup stock |
| Best before period |
10 months (from the manufacturer's manufacturing date) |
| Name |
Instant miso soup (raw miso type) |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Marukome Co., Ltd. 883 Amori, Nagano City |
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