| Ingredients |
Rice miso (contains soybeans) (manufactured in Japan), sugar, reduced starch syrup, ginger paste, salt, hon mirin / alcohol |
| Nutritional Information |
(Per approximately 1 tablespoon (15g)): Energy 34kcal, protein 0.7g, fat 0.4g, carbohydrates 6.5g, equivalent salt content 0.8g (Values shown are estimates.) |
| Contents |
Category: General food product, seasoning Size: 165 or less (g, ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Prepared miso |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Remarks |
Manufacturer: Kanesa Co., Ltd. 97-22 Nojiri, Takayashiki, Namioka, Aomori City, Aomori, Japan |
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