| Ingredients |
Soybeans (grown in Japan), rice, salt/alcohol |
| Nutrition Facts |
(Per 100g) Energy 185kcal, protein 10.5g, fat 5.4g, carbohydrates 23.5g, equivalent salt content 12.0g |
| Contents |
Category: General foods, seasonings Size: 600-995 (g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Name |
Rice Miso |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Remarks |
Manufacturer: Kanesa Co., Ltd. 97-22 Nojiri, Takayashiki, Namioka, Aomori City, Aomori |
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