| Ingredients |
Rice miso (made in Japan), fermented seasoning, salt, yeast extract, powdered bonito flakes, powdered Sōda bonito flakes, kelp extract/alcohol, (contains soybeans) |
| Nutrition Facts |
(Per 1 tablespoon (17g) of liquid miso) Energy 30kcal, protein 0.9g, fat 0.4g, carbohydrates 5g, salt equivalent 1.7g |
| Contents |
Category: Seasonings, Miso Size: 370-555(g,ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Processed miso product |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Remarks |
Manufacturer: Marukome Co., Ltd. 883 Amori, Nagano City, Nagano, Japan |
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