| Raw materials |
Rice miso (domestic production), fermented seasoning, salt, yeast extract, bonito flakes powder, Muneta bonito flakes powder, kelp extract/alcohol, (contains soybeans in part) |
| Nutritional information |
(per tablespoon of liquid miso (17g)) Energy 30kcal, protein 0.9g, fat 0.4g, carbohydrates 5g, salt equivalent 1.7g |
| Contents |
Category: Seasoning, Miso Size: 370-555 (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Miso processed products |
| How to save |
Avoid direct sunlight and store in a cool place. |
| Notes |
Manufacturer: Marukome Co., Ltd. 883 Amori, Nagano City, Nagano Prefecture |
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