| Raw materials |
Gochujang (domestic production), soy sauce, bean sauce, salt, sesame oil, garlic, fish sauce (seafood), apple juice, kimchi extract, pork extract, southern milk (fermented tofu seasoning), red chili pepper clam extract/seasonings (amino acids, etc.), thickeners (xanthan), paprika pigment, (contains wheat, shrimp, crab, soybeans, pork, apples, sesame, fish sauce (seafood)) |
| Nutritional information |
(per serving (214g) of this product) Energy 45kcal, protein 2.1g, fat 1.3g, carbohydrate 6.0g, salt equivalent 4.6g |
| Contents |
Category: General food, seasoning, hot pot soup Size: 600-995 (g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Pot soup (straight type) |
| How to save |
Please store at room temperature before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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