| Raw materials |
Soy sauce (manufactured in Japan), garlic, pork extract, salt, processed backfat products, lard, pepper/modified starch, seasonings (amino acids, etc.), thickeners (xanthan), emulsifiers, (contains wheat, soybeans, and pork in part) |
| Nutritional information |
(per serving of this product) Energy: 49kcal, Protein: 3.5g, Fat: 1.3g, Carbohydrate: 6.2g, Salt equivalent: 4.7g |
| Contents |
Category: General food, seasoning, soup Size: 600~995(g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Pot soup |
| How to save |
Please store at room temperature before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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