| Ingredients |
Soy sauce (manufactured in Japan), brown sugar, hon mirin, chicken extract, powdered vegetable oil, pure rice sake, salt, vegetable extract, processed kelp, bonito extract, pepper / seasonings (amino acids, etc.), coloring agents (caramel, charcoal powder), thickener (xanthan gum), emulsifier, (contains wheat, soybeans, and chicken) |
| Nutrition Facts |
(Per serving of this product) Energy 58kcal, protein 2.2g, fat 0.2g, carbohydrates 11.9g, equivalent salt content 3.7g |
| Contents |
Category: General food, seasoning, soup Size: 600~995(g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Hot Pot Soup |
| Storage Instructions |
Store at room temperature before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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