| Raw materials |
Soy sauce (domestic production), high fructose corn syrup, sugar, brewed vinegar, fruit juice (apple, pineapple, peach), miso, processed apple products, salt, sesame oil, processed garlic products, ground sesame, strainer Yeast extract/alcohol, thickener (processed starch, xanthan), caramel color, seasoning (amino acids, etc.), (contains wheat, sesame, soybean, peach, apple)
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| Nutritional information |
(per bag of this product) Energy 126kcal, protein 2.1g, fat 1.3g, carbohydrate 26.5g, salt equivalent 4.6g |
| Contents |
Category: General food, seasoning, Yakiniku sauce Size: 165 or less (g,ml) |
| Best before period |
10 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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