| Raw materials |
Reduced starch syrup (manufactured in Japan), tomato paste, sugar, salt, brewed vinegar, soy sauce, processed garlic products, pepper/alcohol, caramel color, thickeners (modified starch, xanthan), seasonings (amino acids, etc.), liquid, pH adjuster, (contains wheat and soybeans in part) |
| Nutritional information |
(per 100g) Energy 146kcal, protein 1g, fat 0g, carbohydrate 35.4g, salt equivalent 5.6 |
| Contents |
Category: General food, seasoning, sauce Size: 235~365(g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Source |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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