| Raw materials |
[Curry sauce] Fructose glucose liquid sugar (manufactured in Japan), salt, tomato paste, sugar, brewed vinegar, soy sauce, curry powder, processed garlic products, coriander, paprika, butter, red chili pepper, cinnamon, processed soy sauce products, Yeast powder, yogurt powder/alcohol, thickeners (processed starch, xanthan), seasonings (amino acids, etc.), colorants (caramel, paprika pigment), flavorings, (contains wheat, milk ingredients, and soybeans in part)
[Seasoning spices]< br>Starch (manufactured in Thailand), dextrin, wheat flour, garlic, pepper, celery seed, salt, oregano, edible vegetable oil/calcium carbonate, fragrance, fine silicon dioxide, (contains wheat and milk ingredients in part)
[Seasoning for rice cooking] 】 Corn grits (made in Japan), turmeric, roasted garlic powder, salt, cumin, fried onion powder, pepper/calcium carbonate, fine silicon dioxide, (contains wheat and soybeans in part) |
| Nutritional information |
(Per serving of this product) Energy 53kcal, protein 0.7g, fat 0.4g, carbohydrate 11.6g, salt equivalent 2.5g |
| Contents |
Category: General foods, seasonings, cooking ingredients Size: 165 or less (g,ml) |
| Best before period |
10 months (from the manufacturer's manufacturing date) |
| Name |
Butter chicken curry seasoning set |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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