| Ingredients |
Miso (manufactured in Japan), gochujang, moromi miso, processed garlic, doubanjiang, sesame oil, sugar, salt, red chili pepper / Seasoning (amino acids), thickener (xanthan gum), (contains wheat, soybeans, and sesame) |
| Nutritional Information |
(Per serving of this product (214g)): Energy 64kcal, protein 3.6g, fat 1.9g, carbohydrates 8.1g, equivalent salt content 4.4g |
| Contents |
Category: General food, seasoning, hot pot soup Size: 600-995 (g,ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Hot Pot Soup (straight type) |
| Storage Instructions |
Store at room temperature before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
|