| Ingredients |
Salt (manufactured in Japan), pepper, garlic/seasoning (amino acids), fine silicon dioxide |
| Nutrition Facts |
(Per 100g) Calories: 117kcal, protein: 4.8g, fat: 0.9g, carbohydrates: 22.4g, salt equivalent: 67.3g |
| Contents |
Category: General food, seasoning, liquid seasoning Size: 170-230 (g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Seasoned Salt & Pepper |
| Storage Instructions |
Before opening, store in a cool, dry place away from direct sunlight. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
|