| Ingredients |
Soy sauce (manufactured in Japan), fructose-glucose syrup, soybean oil, spices, rich sauce, curry roux, pork extract, salt, chicken stock, processed garlic, seasonings (amino acids, etc.), thickener (xanthan gum), caramel coloring, emulsifier, acidulant, flavoring, spice extract, (contains some wheat, milk, sesame, soybeans, chicken, pork, and apples) |
| Nutrition Facts |
(Per 100g) Energy 50kcal, protein 1.1g, fat 3.7g, carbohydrates 3.4g, sugars 2.7g, dietary fiber 0.7g, salt equivalent 1.5g, water 90.2g, ash 1.6g, sodium 590mg, calcium 13mg, vitamin A 3μg |
| Contents |
Category: General food, seasoning, soup, curry Size: 600-995 (g, ml) |
| Best By |
(18 months from the manufacturer's production date) |
| Product Name |
Soup curry soup (straight type) |
| Storage Instructions |
Store at room temperature before opening. |
| Notes |
Distributor: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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