| Raw materials |
Syrup syrup (domestic production), salt, soy sauce, chicken soup, amino acid solution, oyster extract, sesame oil, brewed vinegar, ginger, Shaoxing wine, processed garlic products, pepper/alcohol, thickeners (modified starch, xanthan), seasonings (amino acids, etc.), caramel color, (contains wheat, soybeans, chicken, and sesame) |
| Nutritional information |
(per serving (28g) of this product) Energy 41kcal, protein 0.3g, fat 0.5g, carbohydrate 8.9g, salt equivalent 1.7g |
| Contents |
Category: General food, seasoning Size: 165 or less (g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Sauce for fried chive balls |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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