| Ingredients |
Reduced starch syrup (manufactured in Japan), salt, garlic, brewed vinegar, sesame oil, dried garlic, ground sesame / flavor enhancer (amino acids, etc.), alcohol, antioxidant (vitamin C), caramel coloring, thickener (xanthan gum), (contains sesame) |
| Nutrition Facts |
(Per 100g) Energy 102kcal, protein 1.6g, fat 0.7g, carbohydrates 22.4g, salt equivalent 9.4g |
| Contents |
Category: General food, seasoning |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Cabbage Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight before opening. |
| Remarks |
Manufacturer: Daisho Co., Ltd., 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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