| Ingredients |
Soy sauce (made in Japan), sugar, processed apple product, processed garlic product, sesame oil, miso, roasted sesame seeds, brewed vinegar, salt, ginger, spices / alcohol, seasoning (amino acids, etc.), thickener (xanthan), (contains wheat, soybeans, apples, and sesame) |
| Nutrition Facts |
Per 100 g: Energy 164 kcal, protein 4.1 g, fat 3.5 g, carbohydrates 29.0 g, salt equivalent 6.6 g |
| Contents |
Category: General food, seasoning, yakiniku sauce
Size: 1 liter and above (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Yakiniku sauce |
| Storage Instructions |
Before opening, store at room temperature away from direct sunlight. |
| Remarks |
Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Yakiniku Street Garlic Soy Sauce Flavor 1.15 kg x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a347-278-1_5b0a7412-fffa-4751-8382-844edd8e36ba_840x.jpg?v=1764736817)
![Daisho Yakiniku Street Garlic Soy Sauce Flavor 1.15 kg x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a347-278-1_5b0a7412-fffa-4751-8382-844edd8e36ba_1920x.jpg?v=1764736817)
