| Ingredients |
Onion powder (manufactured in Japan), hydrolyzed protein, vegetable extract, pork bouillon, salt, celery paste, chicken extract, chicken bouillon, sugar, white wine, fried onion powder, pepper, garlic powder, shallot extract, nutmeg / acidulant, thickener (xanthan gum), (contains wheat, soybeans, chicken, pork, and apples) |
| Nutrition Facts |
(Per serving of this product (214g)): Calories 24kcal, protein 0.9g, fat 0g, carbohydrates 8.1g (sugars 2.1g, dietary fiber 6.0g), equivalent salt content 1.7g, calcium 36mg, vitamin A 0μg |
| Contents |
Category: General food, seasoning, soup Size: 600-995 (g, ml) |
| Best By |
12 months from the manufacturer's production date |
| Product Name |
Pot-au-feu soup base (ready-to-use type) |
| Storage Instructions |
Store at room temperature before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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