| Raw materials |
Saccharides (sugar/high-fructose corn syrup) (manufactured in Japan), brewed vinegar, vegetables/fruits (tomatoes, onions, dates, etc.), salt, protein hydrolyzate, starch, spices/thickeners (modified starch, xanthan gum), seasonings (amino acids), caramel color, sweetener (stevia), (contains soybeans and apples in part)
|
| Nutritional information |
(per 100g) Energy 113kcal, protein 0.7g, fat 0.1g, carbohydrate 27.2g, salt equivalent 5.4g |
| Contents |
Category: General foods, seasonings, sauces, commercial use |
| Best before period |
25 months (from the manufacturer's manufacturing date) |
| Name |
Thick sauce |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Oliver Sauce Co., Ltd. 3-2-2 Minatojima Minami-cho, Chuo-ku, Kobe-shi |
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