| Raw materials |
Vegetables, fruits (tomatoes, onions, dates, etc.), brewed vinegar (brewed vinegar (domestic production), malt vinegar), sugar, salt, protein hydrolyzate, spices/caramel color, (contains soybeans in part) |
| Nutritional information |
(per 100g) Energy 116kcal, Protein 1.3g, Fat 0.1g, Carbohydrate 27.5g, Salt equivalent 8.6g |
| Contents |
Category: Seasonings, sauces, commercial use |
| Best before period |
25 months (from the manufacturer's manufacturing date) |
| Name |
Worcestershire sauce |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Oliver Sauce Co., Ltd. 3-2-2 Minatojima Minami-cho, Chuo-ku, Kobe-shi |
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