| Ingredients |
Noodles (wheat flour (made in Japan), salt, soy fiber), soup (soy sauce, sugars, salt, vegetable oil, black vinegar, dextrin, animal fat, chicken extract, oyster sauce, hydrolyzed protein, roast pork flavor extract, spices, pork extract, shiitake mushroom extract), toppings (processed egg, tofu, wood ear mushrooms, bok choy) / modified starch, seasonings (amino acids, etc.), thickening polysaccharides, acidulant, kansui, caramel coloring, leavening agent, spice extract, trehalose, flavoring, antioxidant (vitamin E), carotenoid coloring (contains wheat, egg, sesame, soy, chicken, pork, and gelatin) |
| Nutritional Information |
(Per serving (111g)): Energy 332kcal, protein 8.9g, fat 6.3g, carbohydrates 59.9mg, salt equivalent 6.7g (noodles and toppings 1.9g, soup 4.8g) |
| Contents |
Category: Instant Foods, Ramen, Cup Noodles Size: 165 or less (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Instant Cup Noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Distributor: YAMADAI Co., Ltd. 4836 Hiratsuka, Yachiyo-machi, Yuki-gun, Ibaraki, Japan |
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