| Ingredients |
Noodles (wheat flour (made in Japan), salt, soy dietary fiber), sauce (vegetable oils and fats, sesame paste, soy sauce, sugars, salt, miso, chili oil, pork extract, flavored oil, spices), toppings (seasoned minced meat, sesame seeds, green onions, Sichuan pepper, chili pepper)/seasonings (amino acids, etc.), alcohol, kansui, caramel coloring, carotenoid coloring, antioxidants (vitamin E, rosemary extract), thickener (succinoglycan), spice extract, flavoring, (contains wheat, egg, sesame, soybeans, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per serving (119 g)): Calories 425 kcal, protein 10.3 g, fat 13.4 g, carbohydrates 65.7 g, equivalent salt content 4.2 g |
| Contents |
Category: Instant foods, tantanmen, cup noodles Size: 165 or less (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Manufacturer: Yamadai Co., Ltd. 4824 Hiratsuka, Yachiyo-machi, Yuki-gun, Ibaraki, Japan |
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