| Raw materials |
Rice miso (domestic production), processed crab products (crab, salt), boiled crab, green onions, reduced starch syrup, flavor seasonings, kelp, starch/dextrin mixture, kelp powder, Okiami Extract seasonings, yeast extract powder/seasonings (amino acids, etc.), antioxidants (vitamin E), acidulants, (some of which contain crab, mackerel, soybeans, and fish sauce (seafood))
|
| Nutritional information |
(per serving (9g)) Energy 31kcal, protein 2.5g, fat 0.68g, carbohydrates 3.7g, salt equivalent 1.7g |
| Contents |
Category: General food, instant food, miso soup Size: 165 or less (g,ml) |
| Best before period |
1 year (from the manufacturer's manufacturing date) |
| Name |
Instant miso soup (dry type) |
| How to save |
Avoid hot and humid places and store at room temperature. |
| Notes |
Manufacturer: Asahi Group Foods Co., Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
|