| Ingredients |
Tofu (manufactured in Japan), rice miso, dextrin, green onions, blended miso, flavor seasoning, dried wakame seaweed, bonito powder, kelp powder, yeast extract powder / flavor enhancer (amino acids, etc.), stabilizer (modified starch), coagulant, acidulant, antioxidant (vitamin E), (contains some mackerel, soybeans, and fish sauce (seafood)) |
| Nutritional Information |
(Per 9g) Energy 34kcal, protein 1.9g, fat 0.5~0.9g, carbohydrates 5.0g, salt equivalent 1.0g |
| Contents |
Category: General food, instant food, miso soup Size: 165 or less (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Instant miso soup (dehydrated type) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Notes |
Distributor: Asahi Group Foods, Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
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