| Ingredients |
Blended miso (made in Japan), flavor seasoning, roasted wheat gluten, Japanese parsley, starch and dextrin mixture, gelatin, yeast extract powder / seasonings (amino acids, etc.), caramel coloring, acidulant, antioxidant (vitamin E), (contains wheat, mackerel, soybeans, gelatin, and fish sauce [fish and shellfish]) |
| Nutrition Facts |
(Per 8.4g) Calories 30kcal, protein 2.2g, fat 0.65g, carbohydrates 3.8g, salt equivalent 1.4g |
| Contents |
Category: General food, instant food, miso soup Size: 165 or less (g,ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Instant miso soup (freeze-dried type) |
| Storage Instructions |
Store at room temperature, away from high temperatures and humidity. |
| Remarks |
Asahi Group Foods, Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
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