| Ingredients |
Tofu (manufactured in Japan), rice miso, blended miso, green onions, flavor seasoning, dried wakame seaweed, starch and dextrin blend, salt, bonito powder, kelp powder, yeast extract powder/seasonings (amino acids, etc.), stabilizer (modified starch), coagulant, antioxidant (vitamin E), acidulant, (contains some mackerel, soybeans, and fish sauce (seafood)) |
| Nutrition Facts |
(Per serving (10g)) Calories 36kcal, Protein 2.5g, Fat 1g, Carbohydrates 4.3g, Salt equivalent 1.7g |
| Contents |
Category: General food, instant food, miso soup Size: 165 or less (g,ml) |
| Shelf Life |
1 year from the manufacturer's production date |
| Product Name |
Instant miso soup (freeze-dried type) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Remarks |
Asahi Group Foods, Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
|