| Raw materials |
Rice miso (domestic production), taro, green onion, fried tofu, dextrin, flavor seasoning, bonito flakes powder, starch, kelp powder, yeast extract powder/seasonings (amino acids, etc.), modified starch, coagulant, antioxidant (vitamin E), acidulant, (some include mackerel, soybeans, fish sauce (seafood)) |
| Nutritional information |
(per serving (9g)) Energy 33kcal, protein 1.7g, fat 0.28-0.84g, carbohydrate 5.4g, salt equivalent 0.97g |
| Contents |
Category: General food, instant food, miso soup |
| Best before period |
1 year (from the manufacturer's manufacturing date) |
| Name |
Instant miso soup (dry type) |
| How to save |
Avoid hot and humid places and store at room temperature. |
| Notes |
Seller: Asahi Group Foods Co., Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
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