| Ingredients |
Rice miso (manufactured in Japan), cabbage, dextrin, green onion, spinach, carrot, flavor seasoning, processed pork fat, onion extract powder, yeast extract powder, gelatin, dried wakame seaweed, starch / seasoning (amino acids, etc.), antioxidants (vitamin E, vitamin C), acidulant, (contains some mackerel, soybeans, chicken, pork, gelatin, and fish sauce (seafood)) |
| Nutrition Facts |
(Per 10g) Calories 37kcal, protein 1.6g, fat 0.4~0.8g, carbohydrates 6.2g, salt equivalent 1.2g |
| Contents |
Category: General food, instant food, miso soup
Size: 165 or less (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Instant miso soup (dehydrated type) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Notes |
Distributor: Asahi Group Foods, Ltd.
1-23-1 Azumabashi, Sumida-ku, Tokyo |
|
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![Amano Foods Freeze-Dried Reduced-Sodium Vegetable Miso Soup, 10 Servings x 6 Boxes [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a341-137-1_7e6312b9-74d8-4f96-a9fa-6258114074ff_1920x.jpg?v=1790230364)
