| Ingredients |
Nameko mushrooms (grown in Japan), rice miso, soybean miso, green onions, dextrin, blended miso, flavor seasoning, starch/dextrin mixture, bonito extract seasoning, soy sauce, sugar, yeast extract powder, gelatin/seasoning (amino acids, etc.), acidulant, antioxidant (vitamin E), (contains wheat, mackerel, soybeans, gelatin, and fish sauce (seafood)) |
| Nutrition Facts |
Per 7.6 g: Energy 27 kcal, Protein 1.5 g, Fat 0.2-0.7 g, Carbohydrates 4.2 g, Salt equivalent 1.1 g |
| Contents |
Category: General food, instant food, miso soup
Size: 165 or less (g, ml) |
| Best By |
18 months from the manufacturer's production date |
| Product Name |
Instant miso soup (dehydrated type) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Notes |
Distributor: Asahi Group Foods, Ltd.
1-23-1 Azumabashi, Sumida-ku, Tokyo |
|
![Amano Foods Freeze-Dried Reduced-Sodium Miso Soup with Nameko Mushrooms (Red Miso) 10 Servings x 6 Boxes [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a341-136-1_7aa6157d-8007-42ca-aa38-328234e1ae52_840x.jpg?v=1790230371)
![Amano Foods Freeze-Dried Reduced-Sodium Miso Soup with Nameko Mushrooms (Red Miso) 10 Servings x 6 Boxes [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a341-136-1_7aa6157d-8007-42ca-aa38-328234e1ae52_1920x.jpg?v=1790230371)
