| Ingredients |
Palm oil (manufactured in Japan), wheat flour, sugars (sugar, lactose), salt, cumin, coriander, garam masala, ginger paste, concentrated tomato extract, cardamom, pepper, yeast extract, tomato powder, almond paste, sauce powder, garlic paste, processed onion, paprika powder, onion powder / seasoning (amino acids, etc.), caramel coloring, acidulant, spice extract, (contains wheat, milk, almond, and soybean) |
| Nutrition Facts |
(Per 100g) Energy 504kcal, moisture 1.8g, protein 9.9g, fat 32.7g, carbohydrates 42.5g, ash 13.1g, sodium 4923mg, salt equivalent 12.5g |
| Contents |
Category: General food, curry
Size: 165 or less (g, ml) |
| Shelf Life |
24 months from the manufacturer's production date |
| Product Name |
Curry roux (flake type) |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Hachi Foods Co., Ltd.
2-18-31 Mitejima, Nishiyodogawa-ku, Osaka, Japan |
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