| Ingredients |
Vegetables (onions (China or Japan), potatoes), pork fat, wheat flour, sugar, tomato paste, curry powder, salt, beef extract, textured soybean protein, apple paste, Worcestershire sauce, chutney, garlic paste, spices, processed cream product / thickener (modified starch), seasoning (amino acids, etc.), colorings (caramel, cocoa), flavoring, acidulant, (contains wheat, milk, beef, soybeans, and apples) |
| Nutrition Facts |
(Per 100g) Energy 77kcal, water 82.8g, protein 2.0g, fat 3.1g, carbohydrates 10.2g, ash 1.9g, sodium 708mg, salt equivalent 1.8g |
| Product Details |
Category: Retort pouch food, curry, hot Size: 600-995 (g,ml) |
| Shelf Life |
24 months (from the manufacturer's production date) |
| Product Name |
Vegetable Curry |
| Storage Instructions |
Store at room temperature. |
| Remarks |
Distributor: Hachi Foods Co., Ltd. 2-18-31 Mitejima, Nishiyodogawa-ku, Osaka, Japan |
|