| Ingredients |
Vegetables (onions (China or Japan), carrots), pork fat, wheat flour, hiratake mushrooms, maitake mushrooms, sugar, tomato paste, curry powder, salt, chutney, apple paste, beef extract, dairy-based ingredients, spices, fried garlic, yeast extract / seasoning (amino acids, etc.), thickener (modified starch), caramel color, emulsifier, flavoring, acidulant, [contains wheat, milk, beef, soybeans, and apples] |
| Nutritional Information |
(Per 100g) Energy: 91kcal, Water: 82.5g, Protein: 1.6g, Fat: 5.4g, Carbohydrates: 9.0g, Ash: 1.5g, Sodium: 572mg, Salt equivalent: 1.5g |
| Contents |
Category: Retort pouch, curry, medium hot
Size: 170-230(g,ml) |
| Shelf Life |
24 months from the manufacturer's production date |
| Product Name |
Vegetable Curry |
| Storage Instructions |
Store at room temperature. |
| Notes |
Distributor: Hachi Foods Co., Ltd.
2-18-31 Mitejima, Nishiyodogawa-ku, Osaka, Japan |
|
![Hachi Foods Mushroom Curry from a Specialty Curry Restaurant, Medium Hot, 200g x 20 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a334-246-1_210_ac9f0730-1ff1-40c4-8e60-0e126fa7b609_840x.jpg?v=1764649760)
![Hachi Foods Mushroom Curry from a Specialty Curry Restaurant, Medium Hot, 200g x 20 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a334-246-1_210_ac9f0730-1ff1-40c4-8e60-0e126fa7b609_1920x.jpg?v=1764649760)
