| Ingredients |
Pork fat (manufactured in Japan), clam extract, soy sauce, sugar, salt, concentrated bone broth, gochujang, sesame oil, garlic paste, chicken extract, chili pepper, powdered fish sauce, shrimp extract, crab extract, beef fat, beef-flavored seasoning, miso, yeast extract / seasonings (amino acids, etc.), thickener (modified starch), paprika color, (contains some shrimp, crab, wheat, beef, sesame, soybeans, chicken, and gelatin) |
| Nutrition Facts |
(Per 1 bag (300g)) Energy: 70kcal, Protein: 4.5g, Fat: 1.5g, Carbohydrates: 9.6g, Salt equivalent: 6.6g (estimated value) |
| Contents |
Category: General food, seasoning
Size: 235-365 (g,ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Sundubu Base |
| Storage Instructions |
Store at room temperature. |
| Notes |
Distributor: Hachi Foods Co., Ltd.
2-18-31 Mitejima, Nishiyodogawa-ku, Osaka, Japan |
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![Hachi Foods Sundubu Base, Mild Type, 300g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a334-241-1_2da7d2e7-4a26-4aae-b5ed-d6adf50c1add_840x.jpg?v=1764652110)
![Hachi Foods Sundubu Base, Mild Type, 300g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a334-241-1_2da7d2e7-4a26-4aae-b5ed-d6adf50c1add_1920x.jpg?v=1764652110)
