| Raw materials |
Vegetables (onions, carrots), soy sauce, oyster mushrooms, Japanese-style soup stock, ground beef, fried tofu, soybean oil, fermented rice seasoning, bonito flavor seasoning, curry powder, chicken extract, salt, kelp extract, spices, thickeners (processed starch), seasonings (amino acids, etc.), caramel color, (some of the raw materials contain wheat) |
| Nutritional information |
(per bag (280g)) Energy 132kcal, protein 5.3g, fat 6.4g, carbohydrate 13.4g, sodium 1540mg, salt equivalent 3.9g |
| Contents |
Category: Seasonings, retort food Size: 235-365(g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Curry udon base |
| How to save |
Please store at room temperature |
| Notes |
Manufacturer: Hachi Foods Co., Ltd. 2-18-31 Gohejima, Nishiyodogawa-ku, Osaka-shi |
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