| Raw materials |
Vegetables (onions, carrots, ginger, garlic), animal fats and oils (pork fat, beef tallow), flour, oyster mushrooms, beef, sugar, Japanese-style dashi soup, fried tofu, curry powder, salt, tomato paste, beets Fu extract, soy protein powder, bonito extract, spices, butter, yeast extract, seasonings (amino acids, etc.), thickeners (modified starch), coloring agents (caramel, cocoa), emulsifiers, fragrances
|
| Nutritional information |
(per bag (280g)) Energy 218kcal, protein 5.6g, fat 12.3g, carbohydrate 21.3g, sodium 1568mg, salt equivalent 4.0g |
| Contents |
Category: Seasonings, retort food Size: 235-365(g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Curry udon base |
| How to save |
Please store at room temperature |
| Notes |
Manufacturer: Hachi Foods Co., Ltd. 2-18-31 Gohejima, Nishiyodogawa-ku, Osaka-shi |
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