| Raw materials |
Hamburger steak (chicken, granular vegetable protein, onion, bread crumbs, beef tallow, etc.) (manufactured in Japan), onion, beef extract, flour, sugar, beef tallow, soy sauce, reduced starch syrup, salt, red wine, fond de veau, powdered bouillon, etc. Garlic paste, roasted onion paste, pepper/seasoning (amino acids, etc.), thickener (modified starch), caramel color, acidulant, spice extract, fragrance, (contains wheat, milk ingredients, beef, soybean, chicken) |
| Nutritional information |
(per bag (160g)) Energy 156kcal, protein 9.3g, fat 5.9g, carbohydrate 16.5g, salt equivalent 3.0g (estimated value) |
| Contents |
Category: General food, seasoning
Size: 165 or less (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Donburi Monomoto |
| How to save |
Please store at room temperature |
| Notes |
Manufacturer: Hachi Foods Co., Ltd.
2-18-31 Gohejima, Nishiyodogawa-ku, Osaka-shi |
|
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