| Raw materials |
Foods whose main ingredients include milk (manufactured in Japan), speckled eggs, wheat flour, lard, fresh cream, salt, butter, sugar, dried cod roe, reduced starch syrup, fermented rice seasoning, onion powder, cream addition Manufactured products, scallop extract/thickener (processed starch), seasonings (amino acids, etc.), coloring agents (red yeast rice, paprika pigment, red beet), flavorings, (contains wheat, eggs, milk ingredients, and soybeans) |
| Nutritional information |
(per bag (110g)) Energy 75kcal, protein 2.9g, fat 3.7g, carbohydrates 7.5g, salt equivalent 2.3g (estimated value) |
| Contents |
Category: General food, pasta sauce, retort food Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Pasta sauce |
| How to save |
Please store at room temperature |
| Notes |
Seller: Hachi Foods Co., Ltd. 2-18-31 Gohejima, Nishiyodogawa-ku, Osaka-shi |
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