| Ingredients |
Edible blended oil (beef fat, pork fat, palm oil) (manufactured in Japan), resistant dextrin, rice flour, salt, curry powder, cardamom, corn starch, garam masala, chutney, sugar, beef fat, yeast extract, coriander, tomato paste, aromatic vegetables, cumin, sauteed onion, nutmeg, beef extract, apple paste, pepper, fond de veau, chili pepper / Seasonings (amino acids, etc.), caramel coloring, thickener (guar gum), emulsifier, acidulant, sweeteners (acesulfame K, sucralose), (contains beef, soybeans, chicken, and apple) |
| Nutrition Facts |
(Per serving [20 g roux]) Energy: 91 kcal, Protein: 1.2 g, Fat: 6.2 g, Carbohydrates: 9.8 g, Sugars: 5.5 g, Dietary fiber: 4.3 g, Equivalent salt content: 2.3 g (estimated value) |
| Contents |
Category: General food, curry, medium hot |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Hayashi roux (flake type) |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Hachi Foods Co., Ltd. 2-18-31 Mitejima, Nishiyodogawa-ku, Osaka, Japan |
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