| Raw materials |
[Nori] Seasoning granules (salt, sugar, bonito powder, soy sauce (contains wheat and soy), bonito extract, kelp powder (domestic production), hail, seaweed/seasoning (a (mino acids, etc.), caramel coloring [Salmon] Seasoning granules (salt, sugar, bonito flakes powder, soy sauce (contains wheat and soybeans), bonito flakes extract, kelp powder (domestic production), hail, salmon Flakes, seaweed/seasonings (amino acids, etc.), caramel color, red malt color, antioxidant (vitamin E), citric acid [Ume] Seasoning granules (salt, sugar, bonito flakes) Powder, soy sauce (contains wheat and soybeans), bonito flakes extract, kelp powder (manufactured in Japan), arare, umeboshi flakes, seaweed, seasoned shiso leaves/seasonings (a |
| Nutritional information |
[Nori] (per bag) Energy 14kcal, protein 0.8g, fat 0.04g, carbohydrate 2.6g, salt equivalent 2.1g [Salmon] (per bag) energy 13kcal, protein 1.0g, fat 0.07g, carbohydrate 2.2g, salt equivalent 2.0g [Plum] (per bag) Energy 13kcl, protein 0.7g, fat 0.03g, carbohydrate 2.4g, salt equivalent 2.2g [Tempai with shrimp] (per bag) energy 22kcal, protein 1.1g, fat 0.4g, carbohydrate 3.5g, salt equivalent 2.3g |
| Contents |
Nori 5.6g x 2 bags Salmon 5.4g x 2 bags Plum 5.5g x 2 bags Tencha with shrimp 7.5g x 2 bags |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Ochazuke |
| How to save |
Please avoid storing in high temperature places |
| Notes |
Seller: Nagatanien Co., Ltd. 2-36-1 Nishi-Shinbashi, Minato-ku, Tokyo |
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