| Ingredients |
Seasoned vinegar (sugar, brewed vinegar (rice vinegar, rice black vinegar), salt, soy sauce (contains wheat and soybeans), mirin, kelp extract) (manufactured in Japan), lotus root, carrot, dried gourd, bamboo shoots, shiitake mushrooms, starch syrup, bonito powder/seasoning (amino acids, etc.) |
| Nutrition Facts |
(Per 2 servings (99g)): Energy 147kcal, protein 1.3g, fat 0g, carbohydrates 35.4g, equivalent salt content 5.8g |
| Contents |
Category: General food, seasoning
Size: 170-230(g,ml) |
| Shelf Life |
15 months from the manufacturer's production date |
| Product Name |
Seasoning for Chirashi Sushi |
| Storage Instructions |
Store away from high temperatures. |
| Notes |
Distributor: Nagatanien Co., Ltd., 2-36-1 Nishi-Shimbashi, Minato-ku, Tokyo |
|
![Nagatanien Sushi Taro with Black Vinegar 198g x 10 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a333-43-1_603_d53e4e82-baa3-43fa-98cf-b36cc7b602fa_840x.jpg?v=1764733519)
![Nagatanien Sushi Taro with Black Vinegar 198g x 10 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a333-43-1_603_d53e4e82-baa3-43fa-98cf-b36cc7b602fa_1920x.jpg?v=1764733519)
