| Ingredients |
Seasoned granules (lactose, salt, salmon powder, sugar, salmon extract, yeast extract) (manufactured in Japan), flakes (lactose, salt, salmon extract, salmon oil, yeast extract), seaweed, salmon flakes (red salmon, salt, vegetable oil, starch, salmon, rice flour, lactose, salmon extract, sugar, defatted soybeans, yeast extract)/seasoning (amino acids, etc.), flavoring, red koji color, carotenoid color, antioxidant (vitamin E) |
| Nutrition Facts |
(Per sachet (2.1 g)): Energy 7 kcal, protein 0.4 g, fat 0.08 g, carbohydrates 1.3 g, equivalent salt content 0.3 g |
| Contents |
Category: General food, seasoning, furikake, sachet Size: 165 or less (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Furikake |
| Storage Instructions |
Store away from high temperatures. |
| Notes |
Distributor: Nagatanien Co., Ltd. 2-36-1 Nishishinbashi, Minato-ku, Tokyo |
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