| Raw materials |
Seasoning sauce (gochujang, salt, vegetable oil, garlic, beef extract, soy sauce, sugar, beef oil, bean sauce, chili pepper, yeast extract/alcohol, seasonings (amino acids, etc.) , Thickening agent (modified starch, xanthan), Carotenoid pigment, Acidulant, (Contains wheat, beef, sesame, soybean, pork in part)), Vermicelli (starch/lactic acid) (Made in China)
|
| Nutritional information |
(per 2-3 servings (93.0g)) Energy 257kcal, protein 1.8g, fat 8.3g, carbohydrate 44.0g, salt equivalent 7.2g |
| Contents |
Category: General food, Yukgaejang, Vermicelli, Plain, Korean
Size: Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
The source of cleaning |
| How to save |
Please store away from direct sunlight, high temperature, and humid places |
| Notes |
Seller: Nagatanien Co., Ltd.
2-38-5 Nishishinbashi, Minato-ku, Tokyo |
|
![Nagatanien Yukkejang flat noodles with vermicelli 93g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a333-274-1_f123e0b5-dc43-4346-9cd2-1e7017d96b50_840x.jpg?v=1787046911)
![Nagatanien Yukkejang flat noodles with vermicelli 93g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a333-274-1_f123e0b5-dc43-4346-9cd2-1e7017d96b50_1920x.jpg?v=1787046911)
