| Raw materials |
Soy sauce (domestic production), sugar, apple, high fructose glucose liquid sugar, pear juice, lactic acid bacteria fermentation liquid, salt, miso, brewed vinegar, garlic, sesame oil, white sesame, yeast extract, chili pepper, pepper/thickener (modified starch, xanthan gum), caramel color, (contains wheat, sesame, soybean, and apple) |
| Nutritional information |
(per tablespoon (17g)) Energy 21kcal, protein 0.4g, fat 0.2g, carbohydrates 4.4g, salt equivalent 0.9g |
| Contents |
Category: General food, seasoning, Yakiniku sauce Size: 235-365 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Before opening, store at room temperature away from direct sunlight |
| Notes |
Seller: Ebara Foods Industry Co., Ltd. Yokohama iMark Place 14F, 4-4-5 Minatomirai, Nishi-ku, Yokohama |
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