| Ingredients |
Fructose-glucose syrup (manufactured in Japan), miso, brewed vinegar, fish sauce (seafood), amino acid liquid, seafood extracts (krill, salmon, clam, scallop), salt, apple pulp, sugar, chicken extract, garlic, lactic acid-fermented seasoning, chili pepper, yeast extract, dried bonito flakes, roasted garlic / seasonings (amino acids, etc.), paprika color, Monascus color, acidulant, spice extract, caramel color, (contains wheat, salmon, soybeans, chicken, apples, and fish sauce [seafood]) |
| Nutrition Facts |
(Per 100 ml) Energy 85 kcal, protein 5.3 g, fat 0.8 g, carbohydrates 13.4 g, equivalent salt content 9.3 g |
| Contents |
Category: General food, seasonings, hot pot soup base
Size:235–365(g,ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Hot pot soup base (concentrated type) |
| Storage Instructions |
Store at room temperature away from direct sunlight before opening |
| Notes |
Manufacturer: Ebara Foods Industry Co., Ltd.
4-4-5 Minatomirai, Nishi-ku, Yokohama |
|
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![Ebara Foods Kimchi Hot Pot Soup Base 300 ml x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a332-32-1_320_a5fe85e4-8d31-4886-ae07-02cb54c33b4d_1920x.jpg?v=1764733772)
